Academic year
Master's degree in Biotecnologie agrarie per la filiera agro-alimentare (Class: LM-7 R)
Credits: 12 - Teaching language: Italian
Credits: 6 - Teaching language: Italian
Master's degree in Sicurezza degli alimenti e gestione del rischio alimentare (Class: LM-70)
Credits: 6 - Teaching language: English
Credits: 6 - Teaching language: Italian
Credits: 6 - Teaching language: Italian
Bachelor's degree in Biotecnologie (Class: L-2)
Credits: 12 - Teaching language: Italian
Professor's courses in the academic year 2026/2027
75727 - #NULL#
Integrated teaching module of #NULL#Master's degree in Biotecnologie agrarie per la filiera agro-alimentare (Class: LM-7 R)
Credits: 12 - Teaching language: Italian
112122 - CHEMISTRY AND BIOTECHNOLOGY OF FOOD AND COSMETICS
Master's degree in Biotecnologie industriali dei biofarmaci, cosmetici e nutraceutici (Class: LM-8 R)Credits: 6 - Teaching language: Italian
194636 - #NULL#
Integrated teaching module of #NULL#Master's degree in Sicurezza degli alimenti e gestione del rischio alimentare (Class: LM-70)
Credits: 6 - Teaching language: English
21013 - FOOD CHEMISTRY
Master's degree in Scienze chimiche (Class: LM-54 R)Credits: 6 - Teaching language: Italian
117948 - PRINCIPLES OF FOOD CHEMISTRY
Bachelor's degree in Biotecnologie (Class: L-2)Credits: 6 - Teaching language: Italian
117948 - PRINCIPLES OF FOOD CHEMISTRY
Integrated teaching module of INTEGRATED COURSE FOR HEALTH PRODUCTSBachelor's degree in Biotecnologie (Class: L-2)
Credits: 12 - Teaching language: Italian
